a whole hellava lot!
for breakie i had small local fingerling potatoes, pan fried, with local farmer's chard, local onions, king street garlic, local fresh eggs, and cubes of local raw cheddar. YUM. then a local plum to finish it off.
my new friend erika has the following trees with FRUIT on them in her yard in east oakland, persimmons, avocados (hundreds folks, hundreds!), pineapple guavas, and figs. i'm planning on pitching a tent and eating myself silly.
i can't believe this place.
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